Analisis Life Cycle Assessment (LCA) pada Kemasan Ayam Potong

Thoriq, Muhammad (2023) Analisis Life Cycle Assessment (LCA) pada Kemasan Ayam Potong. Other thesis, Institut Teknologi Sepuluh Nopember.

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Abstract

Daya konsumsi masyarakat terhadap ayam potong semakin meningkat seiring dengan pemenuhan kebutuhan gizi dari masyarakat yang semakin bertumbuh, sehingga menyebabkan peningkatan pada penggunaan kemasan pada ayam potong. Produksi dan pembuangan kemasan daging ayam yang masif dapat meningkatkan limbah dan emisi gas rumah kaca. Sehingga, dikarenakan kebutuhan akan kemasan dari ayam potong tersebut meningkat seiring dengan pertambahan penduduk dan tingginya kebutuhan konsumsi akan daging ayam smembuat diperlukannya penelitian lebih lanjut tentang daur hidup atau Life Cycle Assessment (LCA) dari kemasan ayam potong di Rumah Potong Ayam (RPA). Analisis LCA dilakukan dengan software SimaPro dengan unit 5000 kemasan ayam potong berbahan LDPE dengan batasan cradle to gate dan database dampak ReCiPe secara midpoint dan endpoint. Didapatkan hasil analisis pada proses produksi kemasan LDPE menghasilkan dampak lingkungan total 175 Pt dengan kategori terbesar pada human health bernilai 165 Pt. Pada proses pengemasan vakum menghasilkan 1.34 kPt dengan kategori terbesar pada human health bernilai 1.21 kPt. Pada proses blast freezing menghasilkan 26.8 Pt dengan kategori terbesar pada human health bernilai 26.6 Pt. Pada proses cold storage menghasilkan 12.9 Pt dengan kategori terbesar pada human health bernilai 12.9 Pt. Dilakukan pemilihan alternatif kemasan dengan melakukan substitusi bahan LDPE menjadi biopolymer yang menghasilkan dampak 86,5% lebih ramah lingkungan.
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The consumption demand for broiler chicken is increasing as the population's nutritional needs grow. This leads to a rise in the use of packaging for broiler chicken. The massive production and disposal of chicken packaging can contribute to waste and greenhouse gas emissions. Therefore, further research is needed to assess the life cycle or Life Cycle Assessment (LCA) of broiler chicken packaging in the Chicken Slaughterhouse (RPA). The LCA analysis is conducted using SimaPro software, considering a unit of 5,000 LDPE broiler chicken packaging with a cradle-to-gate boundary and ReCiPe impact database at midpoint and endpoint levels. The results show that the LDPE packaging production process has a total environmental impact of 175 Pt, with the largest category being human health at 165 Pt. The vacuum packaging process results in 1.34 kPt, with the largest category also being human health at 1.21 Pt. The blast freezing process generates 26.8 Pt, with the largest category being human health at 26.6 Pt. The cold storage process yields 12.9 Pt, with the largest category being human health at 12.9 Pt. The alternative packaging option is to substitute LDPE with a biopolymer, which results in a 86.5% more environmentally friendly impact.

Item Type:	Thesis (Other)
Uncontrolled Keywords:	Analisis Dampak Lingkungan, Kemasan Ayam Potong, Kemasan Ramah Lingkungan, Life Cycle Assessment, Rumah Potong Ayam; Environmental Impact Analysis, Broiler Chicken Packaging, Sustainable and Biodegredable Packaging, Life Cycle Assessment, Chicken Slaughterhouse
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD9000 Agricultural industries T Technology > TD Environmental technology. Sanitary engineering > TD194.6 Environmental impact analysis
Divisions:	Faculty of Industrial Technology and Systems Engineering (INDSYS) > Industrial Engineering > 26201-(S1) Undergraduate Thesis
Depositing User:	Muhammad Thoriq
Date Deposited:	07 Aug 2023 06:27
Last Modified:	18 Sep 2023 01:06
URI:	http://repository.its.ac.id/id/eprint/101396

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