Dewi, Zahra Utami (2024) Pelestarian Heritage Pusat Penelitian Perkebunan Gula Indonesia (P3GI) melalui Pengembangan Pariwisata Edukatif Heritage dan Inovasi keberlanjutan Pangan Gula (Perspektif: Manfaat Adaptive Reuse dalam Pelestarian Aset Heritage Lokal). Other thesis, Institut Teknologi Sepuluh Nopember.
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Abstract
Indonesia merupakan negara yang memiliki ragam pariwisata. Salah satunya destinasi pariwisata yang bisa dikunjungi yaitu pariwisata sejarah atau heritage tourism. Penelitian ini bertujuan untuk mengkaji pelestarian heritage P3GI melalui pengembangan pariwisata edukasi heritage dan penelitian gula untuk menjaga dan mengembangkan keberlanjutan pangan gula, yang dilihat dari perspektif adaptive reuse sebagai fungsi pelestarian. Peneliti juga berfokus pada tantangan yang di alami oleh pengelola P3GI dalam mengembangkan pariwisata heritage gula dan penelitian gula di P3GI. Metode penelitian yang digunakan adalah metode kualitatif dengan pendekatan studi kasus. Peneliti menggunakan teknik purposive sampling. Hasil penelitian menunjukkan P3GI melakukan beberapa strategi untuk mengembangkan kuantitas dan kualitas pangan gula melalui upaya-upaya inovasi teknologi di bidang on-farm dan off-farm, melakukan kerjasama di bidang riset dan penelitian dengan PT. RPN, bekerja sama dengan pabrik gula untuk Program Koperasi Tebu Rakyat (KPTR) untuk meningkatkan minat petani dalam menanam tebu. Di bidang pengelolaan wisata edukasi, P3GI melakukan beberapa strategi diantaranya adalah mengoptimalkan aset fisik dan non-fisik untuk menarik minat pengunjung wisata edukasi heritage, melakukan promosi untuk meningkatkan jumlah pengunjung, melakukan kerjasama dengan PT. PN Holding, Perpustakaan Nasional, dan MUSPERIN untuk membantu P3GI dalam merawat bangunan dan arsip dokumen peninggalan Belanda. Tantangan yang dihadapi P3GI dalam mengembangkan penelitian pangan gula adalah berkurangnya lahan perkebunan tebu yang berakibat menurunnya produksi pangan gula untuk memenuhi kebutuhan dalam negeri, keterbatasan dana untuk merawat bangunan P3GI sebagai pusat penelitian. Tantangan yang dihadapi P3GI sebagai wisata edukasi heritage adalah keterbatasan jumlah SDM untuk mengelola wisata edukasi heritage P3GI, keterbatasan dana untuk merawat bangunan P3GI sebagai objek wisata edukasi. Kesimpulannya, penelitian ini memberikan pemahaman yang mendalam mengenai pengelolaan P3GI sebagai bangunan cagar budaya dengan perspektif adaptive reuse sebagai pusat penelitian dan destinasi wisata edukasi heritage.
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Indonesia is a country that has a variety of tourism. One of the tourism destinations that can be visited is historical tourism or cultural heritage tourism. This research aims to preserve P3GI's cultural heritage through tourism development, cultural heritage education, and sugar research to maintain and develop sugar food, which is seen from the perspective of adaptive reuse as a conservation function. Researchers also focus on the challenges experienced by P3GI managers in developing sugar heritage and sugar research at P3GI. The research method used is a qualitative method with a case study approach. Researchers used purposive sampling technique. The research results show that P3GI has implemented several strategies to develop the quantity and quality of sugar food through technological innovation efforts in the on-farm and off-farm fields, collaborating in the field of research and research with PT. RPN is collaborating with sugar factories for Koperasi Petani Tebu Rakyat (KPTR) to increase farmers' interest in growing sugar cane. In the field of educational tourism management, P3GI carries out several strategies, including optimizing physical and non-physical assets to attract visitors to cultural heritage educational tourism, carrying out promotions to increase the number of visitors, collaborating with PT. PN Holding, National Library, and MUSPERIN to assist P3GI in maintaining Dutch heritage buildings and document archives. The challenges faced by P3GI in developing sugar food research are the reduction in sugar cane plantation land which results in a decrease in sugar food production to meet domestic needs, limited funds to maintain the P3GI building as a research center. The challenges faced by P3GI as a cultural heritage educational tourist attraction are the limited number of human resources to manage P3GI cultural heritage educational tourism, limited funds to maintain the P3GI building as an educational tourist attraction. In conclusion, this research provides an in-depth understanding of the management of P3GI as a cultural heritage building with an adaptive reuse perspective as a research center and cultural heritage educational tourism destination.
| Item Type: | Thesis (Other) |
|---|---|
| Uncontrolled Keywords: | adaptive reuse, pariwisata edukasi, pariwisata heritage, pusat penelitian perkebunan gula Indonesia (P3GI), adaptive reuse, educational tourism, heritage tourism, Indonesian Sugar Plantation Research Center (P3GI). |
| Subjects: | A General Works > AM Museums (General). Collectors and collecting (General) A General Works > AM Museums (General). Collectors and collecting (General) A General Works > AS Academies and learned societies (General) A General Works > AS Academies and learned societies (General) H Social Sciences > HN Social history and conditions. Social problems. Social reform |
| Divisions: | Faculty of Creative Design and Digital Business (CREABIZ) > Developmental Studies > 60201-(S1) Undergraduate Thesis |
| Depositing User: | Zahra Utami Dewi |
| Date Deposited: | 02 Aug 2024 01:34 |
| Last Modified: | 02 Aug 2024 01:34 |
| URI: | http://repository.its.ac.id/id/eprint/109438 |
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