Narendratmaja, Nandhita (2021) Perancangan Risolive Store Dan Perancangan Food Court Syech Yusuf Discovery Di Gowa, Sulawesi Selatan. Masters thesis, Institut Teknologi Sepuluh Nopember.
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Abstract
Dalam praktik berarsitektur dibutuhkan pemahaman yang mendalam akan seluruh proses pengerjaannya. Mulai dari proses perancangan hinggan pengawasan selama masa konstruksi. Laporan ini merupakan hasil proses perancangan dua objek yang mendalam dari awal hingga akhir. Objek perancangan pertama merupakan sebuah rumah tinggal yang didesain secara menyeluruh dari awal hingga akhir, perancangan ini berkutat pada kemampuan memahami bahasa dan kelengkapan dokumen rancang. Objek perancangan kedua merupakan sebuah Food Court yang merupakan sebuah perancangan dari studio desain, perancangan kedua fokus kepada pemahaman mengenai proses berpraktik arsitektur secara profesional
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In the practice of architecture requires a deep understanding of the entire process. Starting from the design process to supervision during the construction period. This report is the result of an in-depth two-object design process from start to finish. The first design object is a residential house that is thoroughly designed from start to finish, this design revolves around the ability to understand language and the completeness of design documents. The second design object is a Food Court which is a design from a design studio, the second design focuses on understanding the process of practicing architecture professionally
| Item Type: | Thesis (Masters) |
|---|---|
| Subjects: | N Fine Arts > NA Architecture > NA2750 Architectural design. |
| Divisions: | Faculty of Civil, Planning, and Geo Engineering (CIVPLAN) > Architecture > 23101-(S2) Master Thesis |
| Depositing User: | Nandhita Narendratmaja P.W. |
| Date Deposited: | 23 Aug 2021 03:08 |
| Last Modified: | 23 Aug 2021 03:08 |
| URI: | http://repository.its.ac.id/id/eprint/87804 |
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