Fathurrohman, Juniarun (2023) Analisis Faktor Produksi Porang dalam Kerangka Pembangunan Berkelanjutan. Other thesis, Institut Teknologi Sepuluh Nopember.
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Abstract
Porang (Amorphopallus muelleri B) adalah tanaman jenis talas-talasan (Araceae) yang dapat dimanfaatkan sebagai makanan sehat rendah gula dan merupakan bahan baku berbagai industri manufaktur. Dalam kegiatan budidaya tanaman ini, banyak faktor yang mempengaruhi tingkat produksinya seperti luas lahan, bibit, pupuk, dan ketersediaan tenaga kerja. Penelitian ini menganalisis pengaruh faktor produksi (input) terhadap tingkat produksi (output) porang di Desa Klangon, Kecamatan Saradan, Kabupaten Madiun dengan menggunakan pendekatan penelitian campuran (mixed methods) sekuensial eksplanatori. Variabel bebas yang digunakan diantaranya luas lahan (X1), bibit (X2), pupuk (X3), dan tenaga kerja (X4), dengan variabel terikat hasil produksi porang (Y). Data kuantitatif tersebut dianalisis menggunakan fungsi produksi Cobb-Douglas untuk memperoleh tingkat pengaruh, elastisitas output terhadap input, dan skala pengembalian (returns to scale). Sedangkan, pendekatan kualitatif dalam penelitian ini bertujuan untuk mendapatkan deskripsi kondisi budidaya porang saat ini dan sumbangsihnya terhadap peningkatan pendapatan masyarakat serta kelestarian lingkungan. Analisis pendekatan kualitatif menggunakan metode interaktif Miles & Huberman. Hasil yang didapatkan adalah budidaya porang di Desa Klangon berada dalam kondisi increasing returns to scale dengan faktor lahan, bibit, dan tenaga kerja memiliki pengaruh yang signifikan terhadap hasil produksi porang. Selain itu, ditemukan juga bahwa budidaya porang berdampak positif terhadap tingkat ekonomi masyarakat dan mencegah terjadinya perusakan hutan karena alasan ekonomi.
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Porang (Amorphopallus muelleri B) is a taro plant (Araceae) which can be used as a healthy low-sugar food and is a raw material for various manufacturing industries. In the cultivation of this plant, many factors affect the level of production such as land area, seeds, fertilizers, and the availability of labor. This study analyzed the influence of production factors (inputs) on the level of production (output) of people in Klangon Village, Saradan District, Madiun Regency using a sequential explanatory mixed research approach. The independent variables used include land area (X1), seeds (X2), fertilizer (X3), and labor (X4), with the dependent variable porang production (Y). The quantitative data were analyzed using the Cobb-Douglas production function to obtain the level of influence, the elasticity of output to input, and returns to scale. Meanwhile, the qualitative approach in this study aims to obtain a description of the current condition of porang cultivation and its contribution to increasing people's income and environmental sustainability. Analysis of a qualitative approach using the interactive Miles & Huberman method. The results obtained are that porang cultivation in Klangon Village is in a condition of increasing returns to scale with land, seed, and labor factors having a significant influence on porang production. In addition, it was also found that porang cultivation had a positive impact on the economic level of the community and prevented forest destruction for economic reasons.
| Item Type: | Thesis (Other) |
|---|---|
| Uncontrolled Keywords: | Cobb-Douglas, Ekonomi Mikro, Pertanian, Porang, Produksi, Pembangunan Berkelanjutan Cobb-Douglas, Microeconomics, Agriculture, Porang, Production, Sustainable Development |
| Subjects: | H Social Sciences > HC Economic History and Conditions H Social Sciences > HC Economic History and Conditions > HC79.E5 Sustainable development. (circular economy) |
| Divisions: | Faculty of Creative Design and Digital Business (CREABIZ) > Developmental Studies > 60201-(S1) Undergraduate Thesis |
| Depositing User: | Juniarun Fathurrohman |
| Date Deposited: | 29 Jul 2023 02:01 |
| Last Modified: | 29 Jul 2023 02:01 |
| URI: | http://repository.its.ac.id/id/eprint/99775 |
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