Pengaruh Penambahan Bakteri Pseudomonas Aeruginosa Terhadap Biodegradasi Ddt Oleh Jamur Pelapuk Coklat Gloeophyllum Trabeum

Damayanti, Nur Fajriyah (2016) Pengaruh Penambahan Bakteri Pseudomonas Aeruginosa Terhadap Biodegradasi Ddt Oleh Jamur Pelapuk Coklat Gloeophyllum Trabeum. Undergraduate thesis, Institut Teknologi Sepuluh Nopember Surabaya.

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Abstract

Pengaruh penambahan bakteri Pseudomonas aeruginosa
terhadap biodegradasi DDT oleh jamur pelapuk coklat Gloeophyllum
trabeum telah diteliti. P. aeruginosa ditambahkan ke dalam 10 ml
kultur G. trabeum dengan konsentrasi masing-masing sebesar 1, 3, 5,
7, dan 10 ml (1 ml ≈ 1,337 x 10
9
sel). Degradasi DDT tertinggi
ditunjukkan pada penambahan 10 ml P. aeruginosa dengan jumlah
degradasi sebesar 87,12% sedangkan jumlah degradasi DDT terendah
terjadi pada penambahan 3 ml P. aeruginosa dengan jumlah degradasi
sebesar 55,22%. Metabolit produk yang dihasilkan dari proses
degradasi ini adalah DDD dan DDMU
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Effect of addition of bacteria Pseudomonas aeruginosa on
biodegradation of DDT by brown-rot fungus Gloeophyllum trabeum
had been investigated. P. aeruginosa was added into 10 ml G. trabeum
culture at 1, 3, 5, 7, and 10 ml (1 ml ≈ 1,337 x 10
9
cells). The addition
of 10 ml of P. aeruginosa showed the highest DDT degradation about
87,12%, while the addition of 3 ml of P. aeruginosa showed the lowest
one about 55,22%. Metabolite products of degradation proccess were
DDD and DDMU.

Item Type: Thesis (Undergraduate)
Additional Information: RSKi 579.332 Dam p
Uncontrolled Keywords: Biodegradasi, Gloeophyllum trabeum, Pseudomonas aeruginosa, DDT
Subjects: Q Science > QR Microbiology > QR74.8 Bacteria
Divisions: Faculty of Mathematics and Science > Chemistry > 47201-(S1) Undergraduate Thesis
Depositing User: EKO BUDI RAHARJO
Date Deposited: 03 Jul 2020 03:28
Last Modified: 03 Jul 2020 03:28
URI: http://repository.its.ac.id/id/eprint/76291

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