Desain Arsitektur Lanskap Agrowisata Desa Kedunggubah Berbasis Kearifan Lokal Suku Jawa

Anggraeni, Lusia Linda (2020) Desain Arsitektur Lanskap Agrowisata Desa Kedunggubah Berbasis Kearifan Lokal Suku Jawa. Undergraduate thesis, Institut Teknologi Sepuluh Nopember.

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Abstract

Modern ini, Pariwisata di Indonesia semakin berkembang pesat. Salah satu daya tariknya adalah wisata berbasis pertanian. Desa Kedunggubah, Kabupaten Purworejo, berpotensi untuk dijadikan wisata pertanian. Oleh karena itu, penelitian ini bertujuan untuk merancang Agrowisata kebun buah dengan memperhatikan konteks regionalism. Pendekatan desain menggunakan sistem penanggalan Pranata Mangsa, salah satu kearifan lokal Suku Jawa. Pranata Mangsa merupakan penanggalan tradisional dalam pertanian dengan mengandalkan fenomena musim. Sehingga konsep desain wisata merupakan pengolahan terintegrasi antara program ruang dan waktu. Objek yang dirancang berupa lanskap dan fasilitas arsitektur. Kriteria desain yang diambil adalah wisata dengan skenario pertanian di sepanjang musim, fasilitas yang wisata mampu merespon fenomena musim, dan eksplorasi bambu sebagai material lokal. Metode desain menggunakan volumetric study dan force based, didukung tools berupa skenario aktifitas wisata untuk memetakan kebutuhan ruang dan waktu. Luaran dari perancangan ini berupa inovasi program agrowisata yang berkesinambungan dengan rancangan program arsitektural, dimana desain menggunakan material lokal, bambu. ========================================================== Modern, Tourism in Indonesia is growing rapidly. One of the attractions is agriculture-based tourism. Kedunggubah Village, Purworejo Regency, has the potential to be used as agricultural tourism. Therefore, this study aims to design the orchard agro-tourism by paying attention to the context of regionalism. The design approach uses the Pranata Mangsa calendar system, one of the Javanese local wisdoms. Pranata Mangsa is a traditional calendar in agriculture by relying on the phenomenon of seasons. So the concept of tourism design is a integrated processing between space and time programs. Objects designed in the form of landscape and architectural facilities. The design criteria taken are tourism with agricultural scenarios throughout the season, tourism facilities are able to respond to seasonal phenomena, and bamboo exploration as a local material. Design methods using volumetric study and force based, supported by tools in the form of scenarios of tourism activities to map space and time requirements. The output of this design is in the innovation of agro-tourism program that continous with an architectural program design, where the design uses local materials, bamboo.

Item Type: Thesis (Undergraduate)
Additional Information: RSA 711.558 Ang d-1
Subjects: N Fine Arts > NA Architecture > NA1507.K45 Building, Wooden.
Divisions: Faculty of Civil, Planning, and Geo Engineering (CIVPLAN) > Architecture > 23201-(S1) Undergraduate Thesis
Depositing User: Lusia Linda Anggraeni
Date Deposited: 20 Aug 2020 07:37
Last Modified: 24 Sep 2020 06:04
URI: https://repository.its.ac.id/id/eprint/78692

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