Peningkatan Kualitas Kemasan Di PT. Agri Makmur Pertiwi dengan Metode Six Sigma

Anbiya, Henry Hafidz (2021) Peningkatan Kualitas Kemasan Di PT. Agri Makmur Pertiwi dengan Metode Six Sigma. Masters thesis, Institut Teknologi Sepuluh Nopember.

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Abstract

Penelitian berjudul minimasi cacat dan kerusakan kemasan dengan six sigma ini perlu dilakukan di PT. Agri Makmur Pertiwi. Penelitian ini dilatar belakangi oleh banyaknya kemasan yang cacat dan rusak di bagian pengemasan. Dampak yang dirasakan yaitu perusahaan mengalami dua kerugian. Kerugian pertama yaitu kerugian biaya untuk mengganti kemasan yang rusak. Kerugian kedua yaitu kerugian waktu dimana tenaga kerja harus memperbaiki kemasan yang cacat dan mengurus kemasan yang rusak yang berdampak ke kapasitas proses pengemasan. Six sigma, DMAIC dan beberapa cara perbaikan kualitas bisa digunakan untuk meningkatkan kualitas kemasan. Penelitian dilakukan dengan membuat critical to quality dan penggambaran proses pengemasan dengan operation process chart di tahap define. Kemudian mengukur kondisi kualitas saat ini dengan menggunakan peta kendali, menghitung nilai sigma dan menghitung kapabilitas proses di tahap measure. Setelah itu mencari akar penyebab cacat dan kerusakan kemasan dengan diagram tulang ikan serta menggunakan failure mode and effect analysis untuk menganalisis risiko dan menentukan titik proses mana yang menjadi prioritas perbaikan di tahap analyze. ==================================================================================================== This research, entitled minimizing defects and damage to packaging with six sigma, needs to be carried out at PT. Agri Makmur Pertiwi. This research is motivated by the number of defective and damaged packages in the packaging section. The impact was felt, namely the company experienced two losses. The first loss is the cost loss to replace damaged packaging. The second loss is the loss of time in which workers have to repair defective packages and take care of damaged packages which have an impact on the capacity of the packaging process. Six sigma, DMAIC and several quality improvement measures can be used to improve packaging quality. The research was conducted by making critical to quality and describing the packaging process with an operation process chart in the define stage. Then measure the current quality condition using a control chart, calculate the sigma level and calculate the process capability at the measure stage. After that, look for the root causes of defects and packaging damage with fish bone diagrams and use failure mode and effect analysis to analyze the risk and determine the priority which need to be repaired at the Analyze stage.

Item Type: Thesis (Masters)
Uncontrolled Keywords: Six Sigma, DMAIC, Statistical Process Control, Capability Analysis, Fishbone Diagram, Failure Mode and Effect Analysis. Six Sigma, DMAIC, Statistical Process Control, Capability Analysis, Fishbone Diagram, Failure Mode and Effect Analysis.
Subjects: H Social Sciences > HD Industries. Land use. Labor > HD62.15 Total quality management.
T Technology > TS Manufactures
T Technology > TS Manufactures > TS176 Manufacturing engineering. Process engineering (Including manufacturing planning, production planning)
Divisions: Faculty of Creative Design and Digital Business (CREABIZ) > Technology Management > 61101-(S2) Master Thesis
Depositing User: Henry Hafidz Anbiya
Date Deposited: 10 Aug 2021 13:59
Last Modified: 10 Aug 2021 13:59
URI: https://repository.its.ac.id/id/eprint/84952

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