Items where Author is "Gunawan, S"

Gunawan, S and Widjaja, T and Zullaikah, Siti and Ernawati, L (2014) Effect of fermenting cassava with Lactobacillus plantarum, Saccharomyces cereviseae, and Rhizopus oryzae on the chemical composition of their flour. International Food Research Journal, 22 (3). pp. 1280-1287. ISSN 2231-7546