Pemanfaatan Limbah Pelepah Pisang menjadi Produk Set Natural Home Decor Berkelanjutan

Ars, Sayyidah Zhafirah Nurul (2025) Pemanfaatan Limbah Pelepah Pisang menjadi Produk Set Natural Home Decor Berkelanjutan. Other thesis, Institut Teknologi Sepuluh Nopember.

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Abstract

Indonesia sebagai produsen pisang terbesar ketiga di dunia menghasilkan limbah pelepah pisang yang melimpah namun belum termanfaatkan optimal. Penelitian ini bertujuan merancang satu set produk home decor berkelanjutan berbahan pelepah pisang, yang relevan untuk interior kafe bertema natural-vintage. Metode yang digunakan adalah pendekatan design thinking melalui tahapan: observasi, wawancara, dan kuesioner untuk menggali kebutuhan pengguna; dilanjutkan ideasi melalui sketsa dan model 3D; pembuatan prototype; serta usability testing. Konsep desain mengacu pada empat prinsip utama: fleksibel (modular dan dapat dikonfigurasi ulang), natural (tekstur dan warna alami), harmoni (keselarasan bentuk dan ruang), serta berkelanjutan (penggunaan biomaterial, proses rendah emisi, dan kemasan daur ulang). Output produk berupa satu set home decor yang terdiri dari lampu gantung, lampu dinding, standing lamp, dan rak display multifungsi. Produk ini dikembangkan melalui kerja sama dengan UMKM lokal untuk pemberdayaan ekonomi dan efisiensi produksi berbasis potensi daerah. Fitur utama meliputi sistem bongkar-pasang, opsi kap lampu yang dapat dipersonalisasi, serta material ramah lingkungan. Produk ini tidak hanya mendukung identitas ruang kafe, tetapi juga memperkuat nilai sosial, lingkungan, dan ekonomi melalui pendekatan desain berkelanjutan.
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Indonesia, as the third-largest banana producer in the world, generates an abundance of banana sheath waste that remains largely underutilized. This study aims to design a sustainable home decor product set made from banana sheath, tailored for natural-vintage-themed café interiors. The design process adopts a design thinking approach through several stages: observation, interviews, and questionnaires to explore user needs; followed by ideation through sketches and 3D models; prototyping; and usability testing. The design concept is based on four key principles: flexibility (modular and reconfigurable components), natural aesthetics (authentic textures and earthy tones), harmony (visual balance with interior elements), and sustainability (use of biomaterials, low-emission production, and recyclable packaging). The product output consists of a home decor set that includes a pendant lamp, wall lamp, standing lamp, and multifunctional display rack. The design was developed in collaboration with local MSMEs to support economic empowerment and efficient production using regional resources. Key features include a knock-down system, customizable lamp covers, and environmentally friendly materials. This product not only strengthens the visual identity of café spaces but also enhances social, environmental, and economic values through a sustainable design approach.

Item Type:	Thesis (Other)
Uncontrolled Keywords:	Pelepah pisang, lampu, home decor, kafe natural, sistem modular, keberlanjutan, UMKM. Banana stem, lighting, home decor, natural café, modular system, sustainability, MSMEs.
Subjects:	N Fine Arts > NK Decorative arts Applied arts Decoration and ornament > NK2115 Interior decoration T Technology > TS Manufactures > TS171 Product design T Technology > TT Handicrafts Arts and crafts
Divisions:	Faculty of Creative Design and Digital Business (CREABIZ) > Product Design > 90231-(S1) Undergraduate Thesis
Depositing User:	Sayyidah Zhafirah Nurul Ars
Date Deposited:	04 Aug 2025 01:48
Last Modified:	04 Aug 2025 01:48
URI:	http://repository.its.ac.id/id/eprint/125719

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