Mahanani, Anggun D (2019) Desain Kacamata Kayu Memanfaatkan Kayu Kopi Robusta (Coffea Canephora) Jawa Timur. Undergraduate thesis, Institut Teknologi Sepuluh Nopember.
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Abstract
Fenomena penggunaan kacamata kayu di kalangan anak muda dan isu ecodesign,
membuat pasar bisnis kacamata kayu semakin meningkat. Kacamata kayu
dianggap mampu membawa kesan unik (quirky) dan membedakan dirinya dari yang
lain. Jenis kayu yang biasa digunakan sebagai bahan utama kacamata kayu adalah
Jati, Sonokeling, dan Eboni. Sementara itu, ada satu jenis kayu yang melimpah di
Jawa Timur, dan berpotensi sebagai material kacamata kayu, yakni Kayu Kopi
Robusta (Coffea Canephora). Karakteristik Kayu Kopi Robusta termasuk kayu
keras II serta memiliki daya elastisitas yang cukup. Namun, Kayu Kopi Robusta ini
kurang optimal pemanfaatan nilai ekonominya, karena selama ini hanya
dimanfaatkan sebagai kayu bakar. Penelitian ini bertujuan untuk mengoptimalkan
nilai ekonomi Kayu Kopi Robusta dengan pemanfaatannya sebagai kacamata kayu.
Langkah pertama yang dilakukan adalah menganalisis pasar. Hasilnya, penentuan
target konsumen potensial, yang dilanjutkan dengan metode persona. Penulis
melakukan analisis aktivitas untuk menyusun persona dan artefact analysis. Metode
persona digunakan untuk memberikan gambaran perilaku dan gaya hidup target
konsumen, sedangkan artefact analysis dilakukan untuk mendapatkan gambaran
tentang pola barang-barang yang dimiliki oleh persona. Berdasarkan metode
tersebut dihasilkan beberapa seri konsep desain yaitu: diver (penyelam), sherlock,
dan storyteller. Selanjutnya, penulis membuat moodboard sebagai media panduan
desain, dengan mengumpulkan gambar, foto maupun material yang memuat
suasana, tema maupun warna. Moodboard ini bertujuan untuk mengetahui
keselarasan produk kacamata tersebut dengan konsep desain. Terakhir, dilakukan
eksperimen dengan eksplorasi material kayu untuk mendapatkan kesan yang sesuai
dengan konsep desain. Penulis melakukan eksperimen pola potong kayu, proses
pemotongan kayu, finishing, layering, laser cutting, mix-material, wood bending,
pemasangan komponen pendukung dan diakhiri dengan uji pasar. Hasil penelitian
ini menunjukkan bahwa kayu kopi robusta sangat berpotensi untuk dikembangkan
menjadi kacamata kayu. Namun tantangannya terletak pada kontrol kualitas,
mengingat kesulitan yang dihadapi pada proses pemotongan (kayu kopi sebagian
besar memiliki banyak retakan), penyambungan dengan material resin, penyesuaian
dengan ukuran antropometri kepala manusia, serta proses tekuk kayu (wood
bending) agar diperoleh hasil yang presisi dan konsisten sehingga nyaman dipakai.
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The phenomenon of wooden glasses among young people and the issue
of eco-design has improved wooden glasses market. Wooden glasses are capable to
bring quirky impression and distinguish themselves from the others. Common types
of wood used as wooden glasses materials are teak, sonokeling, or ebony.
Meanwhile, there is a type of wood with abundant availability in East Java that has
potential as wooden glasses material: Robusta coffee (Coffea Canephora) wood,
because it is classified as hardwood type II and has sufficient elasticity. However,
the economic value of this wood is currently low, as it is only used as firewood.
This research aims to optimize the economic value of Robusta coffee wood and its
utilization as glasses. The first step was market analysis. The result of market
analysis was a decision of who was the potential target of user/consumer/buyer. The
next analysis was “persona”. The author analyzed user activity to develop a
“persona” and create artefact analysis. “Persona” method was used to illustrate the
behavior and lifestyle of user, while artefact analysis is to get a picture or the pattern
of fashion-stuffs owned by user. This method resulted in series of design concepts:
“Diver”, “Sherlock”, and “Storyteller”. Furthermore, the authors made a mood
board as media design guide, by collecting images, photos and material containing
related situation, theme or color. Mood board aims to determine the shape of
wooden glasses to meet the design concept. Finally, experiments were conducted
with the exploration of wood materials to get the impression, in accordance with
the design concept, those are: wood cutting processes with many patterns, finishing,
layering, laser cutting, mix-material, wood bending, component mounting support
and the market test. The results of this study indicate that Robusta coffee wood has
potential to be developed into wooden glasses. But the challenge lies in quality
control, considering the difficulties faced in the process of cutting (mostly wood
coffee has a lot of cracks), mixing wood with resin, the requirement to fit into
human head anthropometry, and bending wood. The quality control will guarantee
the precise and consistent quality to ensure the wooden glasses is comfortable to
wear.
| Item Type: | Thesis (Undergraduate) |
|---|---|
| Additional Information: | RSDP 681.411 Mah d-1 2019 |
| Uncontrolled Keywords: | Kayu kopi robusta, kacamata kayu, eco-design |
| Subjects: | N Fine Arts > NB Sculpture > NB1250 Wood sculpture--Technique. T Technology > TS Manufactures > TS170 New products. Product Development T Technology > TS Manufactures > TS171 Product design |
| Divisions: | Faculty of Creative Design and Digital Business (CREABIZ) > Product Design > 90231-(S1) Undergraduate Thesis |
| Depositing User: | Mahanani Anggun Dorojati |
| Date Deposited: | 27 Dec 2021 16:06 |
| Last Modified: | 30 Sep 2023 07:21 |
| URI: | http://repository.its.ac.id/id/eprint/61873 |
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